The oldest brewery in Italy is owned by the Menabrea Family who endeavored the perfection of the beer making craft. For over 150 years, the family brews their remarkable birre using their own recipe with only five simple ingredients: water, barley, hops, yeast & brewer's maize. These finest ingredients and the natural flowing water from pure Alpine glaciers combined with traditional and innovative modern techniques resulted to Menabrea's high-quality, complex and flavorful signature taste.